Recipes

Topside photo of a dryad’s saddle, a.k.a. pheasant’s back or hawks wing, in Nebraska. Photo by Greg Wagner/Nebraska Game and Parks Commission. Along with finding and picking morel mushrooms, there is another edible wild fungus growing in your moist woodlands that you should know and consider harvesting and making for dinner — the dryad’s saddle. The Dryad’s saddle. What the heck is that? The dryad’s saddle (Cerioporus squamosus, formerly known as Polyporus squamosus), and referred to as the pheasant’s back or …

The morel mushroom hunting season is literally upon us. We’re on the cusp of it along river bottoms in eastern Nebraska. A few morels have been found. The Nebraska Morels Facebook Page indicates that some morels are also being found. This is the beginning of the morel mushroom harvest season in Nebraska! So how do we really know when morels will emerge? Among the primary indicators of morels emerging are dandelion flowers, garlic mustard seedlings, tree buds, plum blossoms, and …

You have just read the title to this blog and you’re thinking ‘Whoa! What? Wagner is way off base with this one!’ PL-EASE … Allow me, the avid forager, to explain. Now that spring has sprung and while you wait for your morel mushrooms to emerge, some of the more prolific, more accessible wild edible foods are making their initial appearances … in your yard! No kidding! This is the time of year when when edible wild plants emerge and …

This is the time of year when wild game meat has been accumulated in the freezers of hunters and the cook of the house is grabbing a bird or a meat cut destined for the kitchen. This is also the time of year when those new to cooking wild game are asking questions on how to prepare the game meat they have been given by a friend or relative. This is also the time of year when wild game feeds …

Wait, what? Foraging for Edible Wild Plants (or Parts Thereof) in Winter, seriously? Yup! Trust me. Don’t stop reading. Stay with me here. Gathering wild foods in Nebraska IS NOT … I repeat IS NOT just a spring, summer or fall outdoor activity, it can be done in winter even with snow cover. I learned this from my grandfather, Frank Hintz. And I have done it successfully. Remember, if I can do it, you can do it! Plus foraging this …

It’s autumn. It’s heavy sweatshirt weather. It’s the season for football and pumpkin-spiced everything. And, it’s time to pick pumpkins and harvest the last of the tender crops from your vegetable garden. But, did you know that beyond the pumpkins and the squash, fall marks the time of year for gathering and preparing tasty fare from wild places? Sure does. The landscape that surrounds us in Nebraska is actually more lush with wild edible material during autumn than you would …

Nature’s fantastic color show is emerging in the west and north. To me, that means the forest floor will soon be saturated with autumn leaf matter as well as something else — nuts! Freshly fallen black walnuts on the forest floor along a creek bottom in southeastern Nebraska woodlands. Photo by Greg Wagner/Nebraska Game and Parks Commission. One of the reasons to take a long walk in the woods during autumn is to gather some delicious, nutritious, wild or homegrown …

Double, double toil and trouble … It’s the Halloween season and a witch’s brew is not complete without a moist, edible fall mushroom or two, right? Just kidding. But, guess what? We have an array of fall fungi in Nebraska perfect for your dinner plate. The greatest variety of mushrooms is usually found from about mid September through mid November, depending on weather and conditions. I realize it has been dry in places around the state, but any welcome rains …

Fall is quickly approaching and there is nothing more satisfying than sitting by a campfire and enjoying a hearty meal from a Dutch oven. Simple one pot meals that will give your taste buds a treat and a full stomach. These tried-and-true pieces of American history haven’t change much over the years and a quality oven can last a century. Many new campers and outdoor enthusiasts alike are anxious to learn how to cook in them. I have been around …

I always get rather impatient this time of year. Is it because of the weather being so hot, humid and hazy? No. Is it that the hunting seasons are just around the bend? No. Then, why? Well, I am a gatherer, a prairie wanderer, and I am anxiously waiting to harvest elderberries during these dog days of summer. However, it’s not quite time yet. Here I am checking out wild elderberries for ripeness on a Saunders County, NE farm in …