Home » Recipes

Recipes

Mulberries!

Maybe it’s just the kid in me, but I love to pick and eat mulberries! Your blogger enjoys eating ripe mulberries right off of the tree! Photo by Katie Stacey/Nebraska Game and Parks Commission. Growing up on the rural western edge of Gretna, NE, my buddies and I would always bug the area neighbors and farmers for permission to pick and eat ripe mulberries along their woodland edges and fencelines this time of year. It marked the start of summer …

Read More »

8 Great Grilling Tips

The warmer weather is here and it’s time to fire up that grill, if you haven’t done so already! Some of us grill meat and other foods year-round, while the rest of us are probably just beginning. Regardless, as the weather improves and becomes more summer-like, it means more home-cooked, barbecued meals for the folks in your household, cabin or campsite. Grilled Nebraska beef steaks. Photo by Greg Wagner/Nebraska Game and Parks Commission. Though I may not cook much (my …

Read More »

Stalking Nebraska’s Wild Asparagus

The apple blossoms have emerged. Why is that important, you say? Well, it is a reliable indicator that tells me I now will find one of my most valued vegetables in Nebraska’s rural landscape — wild asparagus. The wild asparagus harvest season almost always overlaps with the emergence of apple blossoms in my eastern Nebraska area. Apple blossoms. Photo by Greg Wagner/Nebraska Game and Parks Commission. Sure enough, I was right! Wild asparagus emerging in early May in eastern Nebraska. …

Read More »

That Other Edible, Tasty Spring Mushroom: The Dryad’s Saddle

Topside photo of a dryad’s saddle, a.k.a. pheasant’s back or hawks wing, in Nebraska. Photo by Greg Wagner/Nebraska Game and Parks Commission. Along with finding and picking morel mushrooms, there is another edible wild fungus growing in your moist woodlands that you should know and consider harvesting and making for dinner — the dryad’s saddle. The Dryad’s saddle. What the heck is that? The dryad’s saddle (Cerioporus squamosus, formerly known as Polyporus squamosus), and referred to as the pheasant’s back or …

Read More »

What to know about morel mushroom hunting

The morel mushroom hunting season is literally upon us. We’re on the cusp of it along river bottoms in eastern Nebraska. A few morels have been found. The Nebraska Morels Facebook Page indicates that some morels are also being found. This is the beginning of the morel mushroom harvest season in Nebraska! So how do we really know when morels will emerge? Among the primary indicators of morels emerging are dandelion flowers, garlic mustard seedlings, tree buds, plum blossoms, and …

Read More »

There Are Plants Growing In Your Yard That You Can Eat (No Kidding!)

You have just read the title to this blog and you’re thinking ‘Whoa! What? Wagner is way off base with this one!’ PL-EASE … Allow me, the avid forager, to explain. Now that spring has sprung and while you wait for your morel mushrooms to emerge, some of the more prolific, more accessible wild edible foods are making their initial appearances … in your yard! No kidding! This is the time of year when when edible wild plants emerge and …

Read More »

Wild Game Cooking 101

This is the time of year when wild game meat has been accumulated in the freezers of hunters and the cook of the house is grabbing a bird or a meat cut destined for the kitchen. This is also the time of year when those new to cooking wild game are asking questions on how to prepare the game meat they have been given by a friend or relative. This is also the time of year when wild game feeds …

Read More »

Foraging for Edible Wild Plants (or Parts Thereof) in Winter

Wait, what? Foraging for Edible Wild Plants (or Parts Thereof) in Winter, seriously? Yup! Trust me. Don’t stop reading. Stay with me here. Gathering wild foods in Nebraska IS NOT … I repeat IS NOT just a spring, summer or fall outdoor activity, it can be done in winter even with snow cover. I learned this from my grandfather, Frank Hintz. And I have done it successfully. Remember, if I can do it, you can do it! Plus foraging this …

Read More »

6 Favorite Wild-Grown Foods of Fall

It’s autumn. It’s heavy sweatshirt weather. It’s the season for football and pumpkin-spiced everything. And, it’s time to pick pumpkins and harvest the last of the tender crops from your vegetable garden. But, did you know that beyond the pumpkins and the squash, fall marks the time of year for gathering and preparing tasty fare from wild places? Sure does. The landscape that surrounds us in Nebraska is actually more lush with wild edible material during autumn than you would …

Read More »

Nuts!?

Nature’s fantastic color show is emerging in the west and north. To me, that means the forest floor will soon be saturated with autumn leaf matter as well as something else — nuts! Freshly fallen black walnuts on the forest floor along a creek bottom in southeastern Nebraska woodlands. Photo by Greg Wagner/Nebraska Game and Parks Commission. One of the reasons to take a long walk in the woods during autumn is to gather some delicious, nutritious, wild or homegrown …

Read More »