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Tag Archives: foraging

Time to Visit Mulberry Lane

Maybe it’s just the kid in me, but I love to pick and eat mulberries. Growing up on the rural western edge of Gretna, NE, my buddies and I would always bug the area farmers for permission to pick and eat ripe mulberries in their woods and along their fence rows this time of year. It marked the start of summer for us. Ah, those were the days … Fast-forward to present-day. Our mulberry trees, at least in the Omaha-metro area, have just started dropping their …

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Husker Bananas

Pickin’ Up Pawpaws in Nebraska Ever tried a paw paw? It is “delish!” The pawpaw or common pawpaw is an oblong-shaped fruit, yellow-green to brown in color, averaging the size of a standard supermarket potato. It produces the largest edible fruit indigenous to North America and is the hardiest member of the custard-apple family. And, guess what? In Nebraska, the highly aromatic, sweet-smelling fruits ripen right about now in late September or early October. Like bananas, they have a narrow …

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Spring Wild Edibles: There’s More Than Morels!

“A weed is a plant whose virtues have not yet been discovered.” – Ralph Waldo Emerson. The morel mushroom picking season is well underway in Nebraska. But, did you know there are other spring delicacies growing wild in the Cornhusker State’s outdoor scene? Oh yes, there sure are! Nebraska offers an abundance and diversity of edible wild plants that can be harvested in the simplest of locations, especially in the springtime. Many of these can be acquired while on a morel mushroom hunt! The spring season (April/May) truly …

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