Gaelic steak is one of Queen Elizabeth II’s favorite dishes. Venison loin is the protein of choice when the Royal Family retreats at Balmoral, which is located in the Highlands of Scotland.
Food & Foraging
Wild Turkey Salad Recipe
Over crackers, in a sandwich or scooped over a bed of fresh greens, this is my go-to turkey salad recipe for leftover Thanksgiving dinner or made from scratch with a wild bird.
Recipes for the Campground
One of the most enjoyable parts of the camping experience is preparing food around a campfire and learning how to create any number of simple, tasty dishes with ingredients already found around the house.
Panko-Crusted Perch Recipe
Fried perch crusted with panko breadcrumbs, served in a lettuce cup with spicy mayo.
Duck with Beans Recipe
A recipe for cold weather — a pot of braised duck, beans, kale and sausage.
Wild Game Treats for Dogs
Pheasant heads, freezer-burned fish, deer liver, duck feet … these are things that I might have tossed in the past.