One of the most enjoyable parts of the camping experience is preparing food around a campfire and learning how to create any number of simple, tasty dishes with ingredients already found around the house.
Author: Jenny Nguyen-Wheatley
Panko-Crusted Perch Recipe
Fried perch crusted with panko breadcrumbs, served in a lettuce cup with spicy mayo.
Duck with Beans Recipe
A recipe for cold weather — a pot of braised duck, beans, kale and sausage.
How to Hunt Late-Season Waterfowl
Hunting the late-waterfowl season is not for the faint of heart. Thick ice, biting temperatures and freezing equipment are only a few things to contend.
Wild Game Treats for Dogs
Pheasant heads, freezer-burned fish, deer liver, duck feet … these are things that I might have tossed in the past.
Deer Testicle Sliders
If you enjoy rocky mountain oysters, or “prairie oysters,” then you’ll enjoy deer testicles — the taste is similar.