I still remember my first month on the job at Nebraskaland. It was January 1993. I was a newlywed and had just landed a position as a staff photographer and writer for a magazine I had loved since I was a kid.
Recent Posts
100 Years of Conservation Storytelling
The 100-year history of Nebraskaland Magazine goes back further than that. Or, at least the reasons for its creation do.
From Outdoor Nebraska to NEBRASKAland
The magazine’s name change from Outdoor Nebraska to NEBRASKAland in 1964 came five years after the Game and Parks Commission had taken on the task of tourism promotion for the state.
Goose with Red Wine Sauce Recipe
This David Tanis-inspired recipe is currently my favorite way to cook goose breast.