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Tag Archives: wild fruits

Foraging for Wild Fruits and Berries in Nebraska

I always get rather impatient this time of year. Is it because of the weather being so hot, humid and hazy? No. Is it that the hunting seasons are just around the bend? No. Then, why? Well, I am a gatherer, a prairie wanderer, and I am anxiously waiting to harvest elderberries during these dog days of summer. However, it’s not quite time yet. Here I am checking out wild elderberries for ripeness on a Saunders County, NE farm in …

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Mulberries!

Maybe it’s just the kid in me, but I love to pick and eat mulberries! Your blogger enjoys eating ripe mulberries right off of the tree! Photo by Katie Stacey/Nebraska Game and Parks Commission. Growing up on the rural western edge of Gretna, NE, my buddies and I would always bug the area neighbors and farmers for permission to pick and eat ripe mulberries along their woodland edges and fencelines this time of year. It marked the start of summer …

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Foraging for Wild Fruits and Berries in Nebraska

I always get rather impatient this time of year. Is it because of the weather being so hot, humid and hazy? No. Is it that the hunting seasons are just around the bend? No. Then, why? Well, I am a gatherer, a prairie wanderer – if you will, and I am anxiously waiting to harvest elderberries during these dog days of summer. However, it’s not quite time yet. Here I am checking out wild elderberries for ripeness on a Saunders …

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Nebraska’s Hidden Fruit: The Sand Cherry

I’m all about wild edibles, especially wild fruits, and they are a prominent feature of Nebraska in the summertime. One of the not-so-common wild fruits to harvest in early summer is actually one of my favorites – the sand cherry. And, some are ripe! The western sand cherry, Prunus besseyi, is a native plant. It is a low shrub and a member of the rose family, Rosaceae. This plant was first identified and given a Latin name by botanist Charles Edwin Bessey (1845-1915). …

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Plum Wild, Good and Ready!

We’re deep into our Nebraska summer and that means one thing regarding wild edibles — tasty, ripe plums! Have you checked your rural wild plum thickets yet? You should. The deep hues of purples, red and yellows are now apparent on the wild plum trees growing on my buddy’s farm in eastern Nebraska long the Elkhorn River. Look closely. You’ll know when the wild plums are ready for harvest because their flesh will be firm, but somewhat soft when pinched and they’ll almost drop from the thicket with the barest touch or …

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