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Tag Archives: wild foods

Five Favorite Wild Plant Foods of Fall

It’s autumn. Much precipitation has fallen already. It’s heavy sweatshirt weather. It’s the season for football and pumpkin-spiced everything. And, it’s time to pick pumpkins and harvest the last of the tender crops from your vegetable garden. But, did you know that that beyond that pumpkins, the squash and the tomatoes, fall marks the time of year for gathering and preparing tasty edible wild plants (or parts thereof) from wild places? Sure does. The landscape that surrounds us in Nebraska is actually more lush with wild …

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Time Will Soon Be Ripe For Much Wild Fruit And Berry Picking

The mulberries have been ripe for a couple weeks now. Wild strawberries and raspberries have been picked already. But, soon the bulk of the edible wild fruits and berries in the Nebraska countryside will be ready for harvest. Before you get started in the fun of harvesting wild fruits and berries in Nebraska, here are a some foraging rules, regulations and guidelines that you need to know. Ask the farmer or rancher first! You must acquire permission before gathering wild …

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Time To Stalk Nebraska’s Wild Asparagus

Shrubs are flowering. Apple blossoms have emerged. Reliable indicators that tell me I now will find one of my most valued vegetables in Nebraska’s rural landscape — wild asparagus. Sure enough, I was right! Wild asparagus has many varieties and is a popular spring wild edible in Nebraska. To me, wild asparagus is one of the earliest signs of winter’s final end and the beginning of a new growing season. Asparagus growing rogue and freely in the countryside is no different from the cultivated kind, except that it has a fresher, …

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Wild Foods In Your Backyard

As the trees bud, the lawns green and the flowers bloom, did you know that may have food growing in your yard, lot, garden or field? I bet you do! Now that spring has finally sprung, some of the more prolific, more accessible wild edible foods make their initial appearances. It’s when edible wild plants are at their most tender, tastiest stage. And your own backyard, garden, vacant lot, alleyway or patch of woods or prairie, could very well be the closest and most productive place you’ll find to forage this time of …

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Anxiously Awaiting The First Morels Of The Season

Tersh Kepler of Omaha, NE is closely monitoring his yard for the appearance of dandelions. Why? Because, that will be his sign that morel mushrooms have popped up in his river bottom woods. Many folks in Nebraska are getting antsy to head to their morel mushroom picking spots along river and creek woodlands. But, when will the morels emerge? Kepler says the sprouting of dandelions in his Omaha yard will be the indicator, however,  he knows there is more to it. Whether vigilant for dandelion flowers, tree buds, blooming lilacs or flowering woodland …

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Good For You: Stocked Trout

They strike often, fight strongly, are easy to clean and cook, and taste great! Nevertheless, a significant asset to many of its excellent qualities as a game fish is the fact that few foods are as nutritious as a stocked trout from Nebraska waters! And, get this: More than 36,000 skillet-sized rainbow and tiger trout are in the process of being stocked in a number of waters around the state for your spring fishing! Trout are a cold-water species that will not survive the warm months in many of the ponds and …

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Springtime Foraging: The Dryad’s Saddle

While there will be more chilly, frosty nights — and yes, most likely, more snow — in the Nebraska countryside over the next several weeks, it is safe to say that spring is coming! So, in advance of those days exhibiting warm sunshine, calm breezes and moist conditions, there is a widespread edible, palatable fungi that you need to know. Along with finding and picking morel mushrooms, there is the dryad’s saddle to harvest in your favorite woodlands. Dryad’s saddle? The Dryad’s saddle (Polyporus squamosus) , a.k.a., pheasant back’s mushroom, or hawks wing, is …

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Winter Wild Edibles

Foraging for wild foods on a cold, snowy day in Nebraska’s wintry landscape is an interesting and enjoyable outdoor activity. After all, foraging doesn’t have to be a fair-weather activity, right? But, let’s get this straight: Foraging for wild plant foods in winter is not easy. It’s tough, it’s rough, it’s cold, it’s hard work. Frigid temperatures, snow cover and low-light add to the difficulty. Winter foraging can sometimes be about slim-pickings, too. However, if you have basic knowledge of specific plants, bundle up and put forth the effort …

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Foraging for Fall Fungi

It’s very unfair. Spring and its morel mushrooms get all the limelight, but hard-core nature enthusiasts in Nebraska know that autumn rains deliver a mushroom bounty in the woods that’s far more diverse, robust and rewarding. Fall mushroom hunting offers a bunch of benefits, and not just for fairy tale goblins and witches! It offers a refreshing, cool walk in the woods amid fall foliage colors, a chance to better understand forest ecology, and an opportunity to see a variety of woodland wildlife, as …

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Waiting for Morels? Try Dandelions!

While you’re waiting for those succulent morel mushrooms to pop up in size and number, there’s another spring wild edible nearby that you should harvest and eat. What is it? Well, it’s growing in your yard. Any ideas? It is the dandelion! No, don’t stop reading the blog, bear with me here, please. Look, I know that dandelion is the scourge of yards, lots, flower beds, gardens and fields this time of year here in Nebraska. But that scourge – (Taraxacum officinale) – …

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